Course Outline
FEE: N 115,000
DURATION: 6 Weeks
- Introduction Class
- Identification of baking items
- Identification of decorating tools & equipment
- Using the Measuring Scale, Mixer & Oven
- Creamed Sponge Cake
- Cherry and Almonds Cake
- Cup Cake
- Muffin
- Short Bread
- Chocolate Bread
- Marble Cake
- Lemon Cake
- Rich Fruit Cake
- Madeira Cake
- Coconut Cake
PASTRY
- Doughnut
- Meat Pie
- Scotch Egg
- Hot Dog
- Sauage Roll
- Burger Bread
- Buns
- Egg Roll
- Chin Chin
- Cookies
CAKE DECORATING
- Butter Icing - Recipe and Prepration of Butter Icing
- Preparation of piping bags & tips
- Cake Leveling
- Covering of Cake (Smoothing & Combing)
- Bag Positioning
- Pressure Control
BUTTER ICING TECHNIQUES
- Star Design
- Frozen butter cream transfer
- Writing
- Decorating a character Cake e.g barbie, Teddy Bear, Mickey Mouse etc
- Shell Design
- Reverse Shell
- Rosette
- Rope
- E-motion
- Zigzag using star tip
- Ruffle Design using tip e.g 104
- Butter icing bow
- Basket weave
- Leaf tip
- Butter icing Clown etc
- White butter cream icing recipe
- Butter icing rose
ROYAL ICING (Recipe & Preparation)
- Rose Flower
- Drop Flower
- Sweet Pea
FONDANT ICING (Recipe & Preparation)
- Covering a cake with fondant icing
- Coloring fondant icing
- Fondant icing techniques
- Rope
- Texturing/Embossing
- Bow
- Marbling
- Ribbon Insertion
- Cut outs
- Twist, ball and braids
- Fondant icing flowers
- Butter icing bow
- Daisy
- Blossom
- Ribbon/Fabric
- Moulds
- Wedding Cake Arrangement using different methods e.g wedding stands, pillars, stacking up
- How to use Dowel Rods
Course Outline
FEE: N 40,000
DURATION: 2 Weeks
- Cherry and Almonds Cake
- Carrot Cake
- Muffin
- Short Bread
- Chocolate Bread
- Marble Cake
- Lemon Cake
- Rich Fruit Cake
- Madeira Cake
- Coconut Cake
Course Outline
FEE: N 30,000
DURATION: 2 Weeks
- Doughnut
- Meat Pie
- Scotch Egg
- Hot Dog
- Sauage Roll
- Burger Bread
- Buns
- Egg Roll
- Chin Chin
- Cookies
Course Outline
FEE: N 55,000
DURATION: 2 Weeks
- French Bread
- Fruit Bread
- Wheat Bread
- Short Bread
- Butter Bread
- Banana Bread
- Sardine Bread
- Chocolate Bread
- Coconut Bread
Course Outline
FEE: N 40,000
DURATION: 1 Week
- Puff Puff
- Samosa
- Spring Roll
- Shrimps or Fish in Barter
- Chicken Nuggets
- Meat Balls
- mosa
Course Outline
FEE: N 60,000
DURATION: 2 Weeks
- Pineapple Upside Down
- Vanilla Fatless Sponge Cake
- Chocolate Fatless Sponge Cake
- Cream caramel
- Jam Tart
- Fruit Tart
- Cream Tart
- Cheese cake
- Chocolate Chip cookies
- Apple Crumble
- Melted Chocolate Cake Method
- Yoghurt Cake
- Ice cream Cake
- Cinnamon Roll
- Black Forest Cake
- White Forest Cake
- Croquembouche/Profitroles
- Rich Chocolate Cake Frosting
- Red Velet with cream cheese frosting
Course Outline
FEE: N 80,000
DURATION: 2 Weeks
- Butter Icing - Recipe and Prepration of Butter Icing
- Preparation of piping bags & tips
- Cake Leveling
- Covering of Cake (Smoothing & Combing)
- Bag Positioning
- Pressure Control
BUTTER ICING TECHNIQUES
- Star Design
- Frozen butter cream transfer
- Writing
- Decorating a character Cake e.g barbie, Teddy Bear, Mickey Mouse etc
- Shell Design
- Reverse Shell
- Rosette
- Rope
- E-motion
- Zigzag using star tip
- Ruffle Design using tip e.g 104
- Butter icing bow
- Basket weave
- Leaf tip
- Butter icing Clown etc
- White butter cream icing recipe
- Butter icing rose
ROYAL ICING (Recipe & Preparation)
- Rose Flower
- Drop Flower
- Sweet Pea
FONDANT ICING (Recipe & Preparation)
- Covering a cake with fondant icing
- Coloring fondant icing
- Fondant icing techniques
- Rope
- Texturing/Embossing
- Bow
- Marbling
- Ribbon Insertion
- Cut outs
- Twist, ball and braids
- Fondant icing flowers
- Butter icing bow
- Daisy
- Blossom
- Ribbon/Fabric
- Moulds
- Wedding Cake Arrangement using different methods e.g wedding stands, pillars, stacking up
- How to use Dowel Rods
Course Outline
FEE: N 70,000
DURATION: 4 Weeks
- Fabrics
- Lights
- Drapes
- Background
- Basic Balloon Arrangement
- Introduction to Floral Arrangement
Course Outline
FEE: N 30,000
DURATION: 1 Week
- Purple Haze
- Irish Summer
- Sunset
- Bolero
- Chapman
- Orange Moon
- East India Cocktail
- Sapphire Sin
- Blue Lagoon
- Pinacolada
Course Outline
FEE: N 70,000
DURATION: 4 Weeks
- Beacon Pizza
- Topping
- Sfia
- Lasagne
- Chicken Gravy
- Shawama
- Pasta Abroyo
- Chinese Spaghetti or Chinese Rice
- White Sauce
- Chicken Philadephia
- Spagetti all sauce
- Bolognese
- Vegetable Porridge
- Palm Perdu or French Toast
- Scramble Egg
- Coleslaw Salad
- Steak
- Vegetable Rice
- Chicken Kebab
- Quiche
- (Stuffed Chicken) Basmarti rice with Spagetti
- Pullet Crepodi
